Pasta with special shapes and flavors

 

PASTA PRODUCTION WITH SPECIAL SHAPES AND FLAVOURS
Dalla Costa offers a wide variety of special pasta shapes dedicated to the world of children and the parties, a wide range of pasta shapes enriched by the creativity of the forms. It is also possible to develop new forms of pasta in collaboration with the customer.
The Company offers to its customers the competence of its Research and Development Department to develop innovative special pasta according to the Italian tradition of pasta makers.
Thanks to the use of dehydrated vegetables, we can offer flavored and colorful pastas with original flavors suitable for the Italian and Foreign market. Organic semolina, ancient grains, spelt, barley, corn, rice, rye, quinoa are some of the raw materials that Pastificio Dalla Costa selects for the production of its special pasta, unique for composition, flavor and organoleptic characteristics.

PASTA PRODUCTION WITH SPECIAL SHAPES AND FLAVOURS
Dalla Costa offers a wide variety of special pasta shapes dedicated to the world of children and the parties, a wide range of pasta shapes enriched by the creativity of the forms. It is also possible to develop new forms of pasta in collaboration with the customer. The Company offers to its customers the competence of its Research and Development Department to develop innovative special pasta according to the Italian tradition of pasta makers. Thanks to the use of dehydrated vegetables, we can offer flavored and colorful pastas with original flavors suitable for the Italian and Foreign market. Organic semolina, ancient grains, spelt, barley, corn, rice, rye, quinoa are some of the raw materials that Pastificio Dalla Costa selects for the production of its special pasta, unique for composition, flavor and organoleptic characteristics.